Combine dry ingredients and add alternately with milk to the creamed mixture. Whisk just until combined. The sugar and lemon juice will help bring out the natural juices in the berries and create a light sauce. Gently press down, making sure the top and bottom cakes are aligned. 2. these links. I would love to see more organic breads and more organic bakery goods made available. Cook stirring over medium heat until thick. create an account to comment. Stir to combine. Gently crush about a quarter of the berries with a fork to release their juices. Whisk 2 cups flour, 1 tsp. Now we cant wait to try out all the other ways we can use this strawberry eclair crumble! For the frosting, make sure the butter is soft, but not melted. Preheat oven to 350*. Whisk the remaining milk, the egg, and oil together. Jackie J., thank you for the information. on discovery+ Canada, Cut the strawberries in half, and then in either quarters or thick slices. It should not be considered a substitute for a professional nutritionists advice. I added lemon zest on top for garnish. Would there be any changes? The process of making this raspberry shortcake recipe including making the cake portion from scratch, smashing raspberries and sweetening them with sugar, and preparing real whipped cream. One Layer Strawberry Shortcake Cake - Sally's Baking Addiction How To Make Strawberry Cake: Preheat oven to 350*. click here To prepare shortcakes: Preheat oven to 400F. STRAWBERRIES: Wash and cut your strawberries into quarters (reserve a few strawberries to cut in half for garnish if desired). Preheat oven to 425 degrees F (220 degrees C). Make a well in the center and add the beaten egg and milk. ASSEMBLE. I love to spend time in the kitchen creating new recipesbut I hate cleaning up the mess! Step 1: Prepare the Strawberry Filling Slice the strawberries and stir them together with the lemon juice and sugar. 25 Dessert Recipes Packed with Fresh Summer Fruit, How to Accurately Measure Ingredients for Baking, How To Make Strawberry Shortcake in Advance, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic. Use a box grater to grate cold butter into the dry ingredients. (Microwave the honey for 10 seconds for easier brushing, if needed). Strawberry Shortcake - Favorite Family Recipes Stop the mixer and scrape down the sides and up the bottom of the bowl. Whisk or pulse until combined. Prepare the biscuits. If you are in Canada and would like to stream Magnolia Network shows Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Position rack in center of oven. When I was growing up, Mom sometimes experimented with different dessert recipes, but this tried-and-true spongy shortcake was always great just the way it was. You can scoop up what falls on the wax paper. baking powder 1 tsp. Strawberry sauce. Take about of the strawberries and mash them up to release the juices. Add the almond milk and beat again until well incorporated. Add the sugar and place a lid on top. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. To make strawberry shortcake, all you have to do is toss sliced fresh strawberries in sugar, and let them set for a bit to macerate. STEP 1: In a large bowl, using an electric or stand mixer, mix together the cake mix, eggs, and vegetable oil until combined and dough forms. Do you like your shortcake with cake or biscuits? Cut in the shortening until the mixture resembles coarse crumbs. You should see lumps of butter in the dough. Grease an 8-inch round baking pan. Place a bottom half on a plate and spoon the chantilly cream over top. Add a dollop of whipped cream. Theyre a delicious mashup of our GreenWise chewy and fudgy chocolate chip brownies and our classic chocolate chip cookies. Remove the biscuits from the oven and immediately brush the top of each biscuit with the honey. Starbucks Is Putting Olive Oil in Its Drinks Is This the Next Revolution in Coffee? www.publix.com. About 20 minutes before serving, add the sugar and macerate the strawberries. Begin the biscuits. Cover and refrigerate. If not, here's what you'll need to add to your grocery list: StrawberriesOf course, a strawberry shortcake needs strawberries. Instructions. Login Did you love this recipe? Add eggs, one at a time, beating well after each addition. Janet Becker, Anacortes, Washington. In a large mixing bowl, sift together the flour, baking powder, salt and 1/2 cup of the sugar. In a medium bowl, combine flour, baking powder and salt. Strawberry Shortcake Recipe - TastingTable.com Set aside. Enjoy right away. 4 comments. Preheat the oven to 400 degrees F. Sift together the flour, baking powder, baking soda,. Check It Out: 6 Delicious Bakery GreenWise Items - Publix Strawberry Shortcake Recipe - How to Make Strawberry Shortcakes Combine the strawberries, sugar, and lemon juice in a large bowl and toss to combine. Replace top of cake; garnish with a dollop of whipped cream and more berries. In small bowl, beat eggs and 2 cups whipping cream just until blended. Start with 1/4 cup of sugar and then add up to another 1/4 cup depending on how sweet your strawberries are. Strawberry Shortcake Recipe | EatingWell This strawberry shortcake is made entirely from scratch. I use the same cake recipe to make my White Cake With Strawberries and White Chocolate Whipped Mousse. In a large glass bowl, whisk together the flour, baking powder, granulated sugar, salt, and baking soda. Bake 25-30 minutes or until a toothpick inserted in center comes out clean. I have been blogging here for 14 years! Let cool partially in pan on wire rack. If you are in our service area and believe you received this message In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Put the cut strawberries into a large bowl and sprinkle with sugar. Mix until combined. Strawberry Shortcake (The Best) | RICARDO Remove from heat and allow to cool completely. Upon your arrival, you may plan your grocery trips, find weekly savings, and even order select products online at Flour a rolling pin and roll the dough 1/2 to 5/8 inch thick. Using a hand mixer, starting on low speed, beat the heavy whipping cream for 1 minute. When she isnt working, you can probably find her playing with her cat and dog (Nila and Oreo), at a theme park or watching a Harry Potter Movie Marathon. The Best Strawberry Shortcake Cake - Glorious Treats Let's find out! Cut in butter, using pastry blender or fork, until mixture looks like coarse crumbs. This recipe calls for three pints of fresh strawberries. Baking the Homemade Poundcake. Be the first to leave one. To serve, toss the strawberries with 1/3 cup of sugar and the Grand Marnier in a medium bowl. 1 cup (250 ml) unbleached all-purpose flour 1 teaspoon (5 ml) baking powder 1/4 teaspoon (1 ml) salt 3 eggs, separated 1 pinch cream of tartar 1 1/4 cups (310 ml) sugar 1/2 cup (125 ml) unsalted butter, softened 1 teaspoon (5 ml) vanilla extract 1/2 cup (125 ml) milk Vanilla Strawberries 1 vanilla bean 1 1/2 cups (375 ml) sliced fresh strawberries strawberries 1 tsp. Biscuits, sponge cakes, strawberries and whipped cream galore. As a bonus, our GreenWise version is filled with semisweet chocolate chips. This classic recipe pairs buttery biscuits with juicy strawberries and a soft, naturally sweetened whipped cream. Heat the oven to 425F. Repeat folding and rolling for a total of 4 or 5 folds. Add heavy cream. Taste of Home is America's #1 cooking magazine. One of the things I've learned over the years making strawberry shortcake is that you always want more. Instructions. And we get tired of the same cakes. After 20 minutes or so, mash about a quarter of the berries in the bowl with a potato masher and stir to mix. Place it on a parchment or silicone-lined baking sheet, cover with plastic wrap and chill for 20 minutes. That's a great question! (9x13) Bake at 350 for 20-25min until toothpick comes out clean or according to directions on the box. Strawberry Shortcake Icebox Cake - Spaceships and Laser Beams Add the buttermilk, oil, egg, and vanilla. Red Berry Shortcakes with Honey Yogurt Recipe. It was light but dense enough to soak up all that strawberry juice, delicious," raves Angela Mae. Wash and cut the strawberries up to a day ahead; refrigerate. Set aside and let the berries macerate for at least 1 hour, or up to overnight. Smother with strawberries and top with whipped cream. (Our apologies!) Gradually add the cream, stirring with a fork until the dough clings together. Split each serving horizontally and fill with whipped cream and strawberries. Then add 1 egg white at a time. Jackie J. became a Publix associate in 2017 after deciding to take her love of food to the next level. All Rights Reserved. When ready to assemble, split the biscuits in half. Preheat the oven to 425F. Preheat oven to 350F. 300g strawberry jam tsp golden linseed icing sugar, for dusting Method STEP 1 Heat oven to 180C/160C fan/gas 4. to make the shortbread, beat the butter, sugar and vanilla extract together until smooth. Macerate the strawberries with sugar: Put the cut strawberries into a large bowl and sprinkle with sugar. This strawberry shortcake recipe is the classic, sweet biscuit-style shortcake - not the pound cake variety. It is definitely one that I turn to time and again when we have friends or family for dinner since it takes less than 30 minutes to make from start to finish! Let sit while you bake the biscuits. Extra shortcakes may be frozen, but they should be warmed before using. If you liked the original, use 1 1/2 cups of heavy whipping cream in place of the 1 cup of milk and 1/4 cup of cream. Or place it on a cake stand and put the cookie sheet next to the cake to catch the crumble that falls off. Strawberry Shortcake Recipe (Homemade In Less Than 1 Hour - Kitchn Make the biscuits: Line a 9 x 13-inch baking sheet (quarter sheet pan) with parchment paper. In a medium bowl, whisk together flour and baking powder. Make a well in the center of the flour and pour the milk mixture into it. If it is too wet to work with, sprinkle some of the remaining 1/4 cup of flour over it. You need parchment paper!! Raspberry Shortcake Recipe - CookThink 2. Add the butter, oil, sugar and vanilla extract to and large mixer bowl and beat together until light in color and fluffy, about 2 minutes. You have to try it!! In a large bowl, combine flour, sugar and baking powder. Strawberry Shortcake Recipe - Magnolia 2 pounds strawberries, hulled and sliced -inch thick 3 tablespoons seedless raspberry jam cup granulated sugar For the Whipped Cream 1 cups heavy cream 3 tablespoons granulated sugar Instructions For the Biscuits Preheat the oven to 425F and set an oven rack in the middle position. Nutrition information is calculated using an ingredient database and should be considered an estimate. If you continue to have issues, please contact us here. Old Fashioned Strawberry Shortcake - Allrecipes Strawberry shortcake is one of the easiest desserts to prepare, a perfect finish to a family meal or for serving a large group of people, because it scales so easily. Discovery, Inc. or its subsidiaries and affiliates. Cool, then store in an airtight container. help@magnolia.com. Cut the cake in half to create two layers. Baking PowderBaking powder helps the shortcake rise. Slice the strawberries and toss them with 1/2 cup of white sugar. Let it come up to a boil and boil for 2 to 3 minutes. Mix until combined. Home Dishes & Beverages Cakes Shortcakes. My father wouldn't forgive me if I didn't include a link for making his favorite Bisquick biscuits, for those of you who prefer this classic. We are thankful for 2 tablespoons baking powder 1 teaspoon baking soda 3/4 pound (3 sticks) salted butter, cold, cut into 1/2-inch pieces or grated 2 large eggs, beaten, plus 1 large egg for brushing 1 1/2 cups buttermilk, or as needed, plus 1 tablespoon for brushing Homemade Whipped Cream: 1 pint heavy cream 1/4 cup sugar 1 teaspoon pure vanilla extract Add cubed butter and pulse until mixture resembles coarse crumbs. Strawberry Shortcake Cake Recipe (Good Humor Bar Copycat) 3. Strawberry Shortcake - Sugar Spun Run June 24, 2020 Mix together the crumbled Oreos, butter, and the strawberry Jell-O powder. Organic Cheesecakes: These creamy cheesecakes are made with all organic ingredients. 4. Almond Flour Strawberry Shortcake Cake (gluten free) - Ambitious Kitchen 1 pounds strawberries, hulled and halved cup granulated sugar cup cognac teaspoon almond extract Pinch kosher salt For the Biscuits 3 cups all-purpose flour 1 cup buttermilk cup heavy. ** Nutrient information is not available for all ingredients. Add . Strawberry Shortcake Cups - Countryside Cravings 10 Best Strawberry Shortcake Cake Mix Recipes | Yummly Add cup of softened butter, and rub into dry ingredients as for pastry. experience to a broader audience. Sprinkle the cut strawberries with 1/3 cup sugar to macerate, mash slightly. Using the large holes on a box grater, grate the frozen butter directly into the flour mixture. Make the biscuits: Preheat oven to 425F (218C). Let cool completely. Add the butter and mix on low speed until the butter is the size of peas. Line a baking sheet with parchment paper and heat oven to 400F. Strawberries + Whipped Cream 6 - 7 cups quartered strawberries 1/4 cup + 2 Tablespoons ( 75g) granulated sugar, divided 1 teaspoon pure vanilla extract 1 cup (240ml) heavy cream Biscuits 2 and 3/4 cups ( 345g) all-purpose flour, plus extra for hands and work surface* 1/4 cup ( 50g) granulated sugar 4 teaspoons aluminum free baking powder It's a mega bummer. Ladle strawberries over the biscuit. Thank you once again. Directions. I did keep it in the fridge and on the counter for a few hours also. Trisha Yearwood's Old-Fashioned Strawberry Shortcake Recipe - Today 1. White Cake With Strawberries and White Chocolate Whipped Mousse. With the mixer running on medium speed, add the egg mixture in 2 additions, mixing for about 15 seconds between. In a mixer add the cake mix, flour, sugar, sour cream, water, oil and strawberry gelatin mix. It should be firm but not stiff. Then, using a pastry blender, cut in the shortening until the mixture is coarse and crumbly. Place in a medium sized bowl. Price and stock may change after publish date, and we may make money off Sift the flour, 2 tablespoons sugar, the baking powder, and salt into the bowl of an electric mixer fitted with the paddle attachment. 5 Fresh Publix Breads That Are Simply Delicious. It's easy enough to macerate more berries, but once you run out of the biscuits? Pick your strawberry shortcake spirit animal. Slice partially cooled cake in half, making two layers. square baking pan. Bake for 15 to 20 minutes, until the tops are browned and the insides are fully baked. In a bowl add the strawberries, sugar, and lemon juice and gently stir to combine. In a large bowl, beat eggs on medium speed 3 minutes. Transfer to a large glass bowl and add the sugar, sumac, and salt. Fold in strawberries. Gradually add 1 cup sugar, beating until thick and lemon-colored. Step 2: Make the Shortcake Biscuits In a large bowl (or food processor), combine the flour, baking powder, salt and 1/4 cup of sugar. Whipped Heavy CreamHomemade whipped cream tops this cake. Heat oven to 400F. Spoon a generous amount of strawberries and syrup over the cream and finish with the top of the biscuit. Then add 3 cups of sugar a little at a time while still mixing. Ingredients 2/3 cup sugar 1/4 cup shortening 1 large egg, room temperature 1 teaspoon vanilla extract 1/4 teaspoon salt 1-1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 cup whole milk 1 cup heavy whipping cream, whipped 1-1/2 quarts fresh or frozen strawberries, sliced Shop Recipe Powered by Chicory Directions Strawberry Shortcake Poke Cake (+VIDEO) | Lil' Luna Strawberry Shortcake Cheesecake by Went Here 8 This. ADD heavy cream and pulse (or stir with a fork) just until moistened. We have a big family and get together often for dinner so I am always trying out new recipes and bringing them to family events. Note: The information shown is Edamams estimate based on available ingredients and preparation. In a large bowl, beat butter, cream cheese, 2 1/2 cups sugar, and vanilla with a mixer at medium speed until fluff y. How Rie Makes A Strawberry Shortcake Tasty Tasty 21M subscribers Subscribe 1.1M views 2 years ago How does Rie make a strawberry shortcake? in error or have questions about an outstanding order, please The real whipped cream on top is made without carrageenan and stabilizers. 1 piece: 231 calories, 7g fat (2g saturated fat), 22mg cholesterol, 188mg sodium, 39g carbohydrate (20g sugars, 2g fiber), 4g protein. Gluten-Free Strawberry Shortcake - Gluten-Free Palate What would the baking time be if I use a 9x13 cake pan? Publix is an equal opportunity employer committed to a diverse workforce. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Homemade Strawberry Shortcake - Sally's Baking Addiction Publix Asset Management Company 2016. 12 Best Strawberry Shortcakes In Singapore That Are Light, Fluffy And updates, and more. The Best Strawberry Shortcake - Once Upon a Chef Andrew. Strawberry Shortcake Kabobs - Sugar Apron square baking pan. Rub between your fingertips until the sugar is aromatic. Cookies: These 16-count cookies come in four varieties chocolate chip, double chocolate chunk, oatmeal cranberry orange and oatmeal raisin. Once all the eggs are in, mix for about 90 seconds. Place sliced strawberries in a bowl and sprinkle with sugar, let them macerate for about 1 hour. Easy Strawberry Shortcake {Made in Minutes!} | Lil' Luna GreenWise Chocolate Cake: This delicious dark chocolate sponge cake is layered with rich Belgian white chocolate mousse and topped with a chocolate ganache. Unbaked biscuit dough should be stored in the freezer; storing in the refrigerator may cause the dough to oxidize and discolor. Good enough for 6 people, plus more for seconds! Line a 13x18-in baking sheet with parchment paper. Brookies: With mini-desserts becoming increasingly popular in our stores, we added more of these options like brookies! For the Short Cakes: In a medium mixing bowl combine flour, sugar, baking powder, and salt. Strawberry shortcake is a classic summertime treat. Split the biscuits, if you like, and top with the macerated strawberries and whipped cream. Strawberry Shortcake - Delicious Recipes & Easy Desserts - Amanda's Cookin' Strawberry Shortcake | Paula Deen these links. Place a bottom half of a shortcake on each plate. Strawberry Shortcakes, Deconstructed Recipe | Ina Garten | Food Network @import url(https://fonts.googleapis.com/css?family=Open+Sans); #wonderplugincarousel-44 .amazingcarousel-image { position: relative; padding: 4px; } #wonderplugincarousel-44 .amazingcarousel-image img { display: block; width: 100%; max-width: 100%; border: 0; margin: 0; padding: 0; -moz-border-radius: 0px; -webkit-border-radius: 0px; border-radius: 0px; -moz-box-shadow: 0 1px 4px rgba(0, 0, 0, 0.2); -webkit-box-shadow: 0 1px 4px rgba(0, 0, 0, 0.2); box-shadow: 0 1px 4px rgba(0, 0, 0, 0.2); } #wonderplugincarousel-44 .amazingcarousel-title { position:relative; font:14px "Open Sans", sans-serif; color:#333333; margin:6px; text-align:center; text-shadow:0px 1px 1px #fff; } #wonderplugincarousel-44 .amazingcarousel-list-container { padding: 16px 0; } #wonderplugincarousel-44 .amazingcarousel-item-container { text-align: center; padding: 4px; background-color: #fff; border: 1px solid #ddd; -moz-box-shadow: 0px 0px 5px 1px rgba(96, 96, 96, 0.1); -webkit-box-shadow: 0px 0px 5px 1px rgba(96, 96, 96, 0.1); box-shadow: 0px 0px 5px 1px rgba(96, 96, 96, 0.1); } #wonderplugincarousel-44 .amazingcarousel-prev { left: 0%; top: 50%; margin-left: -48px; margin-top: -16px; } #wonderplugincarousel-44 .amazingcarousel-next { right: 0%; top: 50%; margin-right: -48px; margin-top: -16px; } #wonderplugincarousel-44 .amazingcarousel-nav { position: absolute; width: 100%; top: 100%; } #wonderplugincarousel-44 .amazingcarousel-bullet-wrapper { margin: 4px auto; } Gently stir the strawberries until they are all coated with some sugar. In a large bowl, vigorously whisk together 3 cups of the flour, the sugar, baking powder, and salt. Be sure to add your eggs to the mix one at a time, and be sure to continue mixing after each egg is added. Amount is based on available nutrient data. In a large bowl, combine strawberries and remaining sugar; spoon between cake layers and over top of each serving. Strawberry Shortcake Only Strawberry Shortcake inspires children to make the world a better place in a sweet-smelling land with sweet friends, where every little berries effort can make a huge difference. You can make the whipped cream up to an hour ahead of time. Strawberry Shortcake Recipe (Refined Sugar Free) - Naturally Sweet Kitchen We recommend baking shortcake just before you serve it, but if you need to work ahead of time, try this. With just 3 ingredients I made something that was exactly what I was looking for! Cut stems off of strawberries and halve them if need to in order to create uniform sizes. Preheat the oven to 400 degrees. Wrap the shortcake in storage wrap and store in the fridge until you're ready to assemble it with the strawberries and whipped cream. If you dont think you will consume them all in one day, you can cut the dough and bake as many as youd like, then wrap the remaining unbaked biscuits tightly in plastic wrap and freeze for up to 1 month. Cover with plastic and place in the refrigerator to chill until ready to serve. Oh and that strawberry crumble.you will have to fight off your family from eating it all while you are preparing the cake! In a mixing bowl, add 2 sticks of softened unsalted butter and 1/2 cup of shortening, be sure to mix them together. to subscribe. contact Guest Services via email at Spoon this liquid over the top of the cake, making sure it goes through the holes made by the fork. 3 pint baskets fresh strawberries (about 6 cups), 1/2 cup (100g) white granulated sugar for the strawberries, 3 1/4 cups (455g) all-purpose flour, divided ( 3 cups and 1/4 cup), 12 tablespoons (168g) unsalted butter, cut into small cubes. Check it at 40 minutes and every 5 minutes after. Strawberry Shortcake Recipe For the glaze: In a medium saucepan, stir together sugar, cornstarch and gelatin; add water. In another bowl, whisk flour, baking powder and salt; beat into egg mixture. SaltJust a hint of salt adds a depth of flavor to the shortcake. Whisk all-purpose flour, pastry flour, sugar, baking powder and salt together in a medium bowl. We also have gluten-free biscuits for those who don't want to give up strawberry shortcake just because they're avoiding gluten, and delicious dairy-free vegan drop biscuits made with coconut oil and almond milk. Transfer batter to prepared pan. What better way to conjure up memories of the joys of youth than strawberry shortcake? Preheat oven to 425F (220C) and line a baking sheet with parchment paper. Place strawberry shortcake cups on individual small plates. Stir occasionally to help juice form. Use your hands to bring it together and shape into a ball. Combine the eggs and heavy cream in a measuring cup and, with the mixer still on low, add to the flour mixture. Place the berries in 6 martini glasses, top each with a dollop of whipped cream, and serve with 2 or 3 shortcakes on the side. Let sit at room temperature for about 20 minutes, until the berries soften and begin to release their juices. Heavy Cream (cream, Milk), Sweetened Strawberries (strawberries, Cane Sugar), Sugar, Water, Eggs, White Rice Flour, Cream Cheese (cream, Nonfat Milk, Salt, Guar Gum, Carob Bean Gum, Cheese Culture), Organic Confectioner's Sugar (organic Cane Sugar, Organic Cornstarch), Organic Expeller Pressed Canola Oil, White Chocolate (sugar, Cocoa Butter, Dry Stir with a wooden spoon to coat the berries. Strawberry Shortcake Trifle: shortcake in a layered dessert But, the next time you travel to Florida, Georgia, Alabama, South Carolina, North Carolina, Tennessee, or Virginiamake sure you visit the store where shopping is a pleasure during your stay. Recipe Details | Publix Super Markets 1 serving (calculated without whipped cream): 236 calories, 3g fat (1g saturated fat), 52mg cholesterol, 145mg sodium, 49g carbohydrate (36g sugars, 2g fiber), 4g protein. Create shopping lists, get ideas for quick meals, and find ways to save big with our mobile app! Set one of the cakes on a plate. vanilla extract 1 orange, zested then halved 1 tbsp. There is really nothing better than a flaky and tender biscuit topped with velvety whipped cream and perfectly ripe strawberries to make the most decadent summertime dessert. Home Dishes & Beverages Cakes Shortcakes. Stir in 1/2 cup yogurt and milk, using a flexible spatula to incorporate the milk into the flour mixture until a shaggy dough forms. Classic Layered Strawberry Shortcake - Life is but a Dish Bake the biscuits until risen and golden brown around the edges, about 20 minutes. Pick Your Topping Whipped cream and Cool Whip are the most popular choices when it comes to topping your strawberry shortcake. Preheat the oven to 400 degrees. They are also good toasted for breakfast or tea. Strawberry Shortcake: In this dessert, you'll find a strawberry fruit filling sweetened with cane sugar and the finest Belgian white chocolate mousse layered between shortcake. Homemade strawberry shortcakes are a light and sweet dessert idea perfect for ending a comforting meal.
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